American Pale Ale - Beer Recipe - Brewer's Friend

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American Pale Ale

148 calories 16.7 g 330 ml
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 148 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Sunday October 19th 2014
1.048
1.014
4.6%
25.3
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Liquid Malt Extract - Light3.4 kg Liquid Malt Extract - Light 35 4 93.2%
3.40 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 kg United Kingdom - Crystal 70L0.25 kg Crystal 70L 34 70 6.8%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Pellet 7 Boil 60 min 16.16 40%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 30 min 6.21 20%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 10 min 2.93 20%
14 g Cascade14 g Cascade Hops Pellet 7 Dry Hop 1 days 20%
70 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g irish moss Fining Boil 30 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 24.8 L) 8.8
Mash volume with grains (equipment estimates 24.8 L) 9
Grain absorption losses (steeping) -0.3
Volume increase from sugar/extract (early additions) 2.4
Pre boil volume (equipment estimates 27 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 21
Going into fermentor 21
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 8.8  
Equipment Profile Used: System Default
 
Notes

Based on
http://beerrecipes.org/showrecipe.php?recipeid=110

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  • Last Updated: 2014-10-19 05:08 UTC