MIRO 001 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

MIRO 001

158 calories 14.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
No Chill: 2 minute extended hop boil time
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Sunday September 28th 2014
1.052
1.010
5.5%
30.6
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg Belgian - Pale Ale4.8 kg Pale Ale 38 3.4 91.4%
0.20 kg Belgian - Cara 45L0.2 kg Cara 45L 34 42 3.8%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Polaris10 g Polaris Hops Pellet 19.3 Boil 60 min 23.11 33.3%
20 g Polaris20 g Polaris Hops Pellet 19.3 Boil 2 min 7.46 66.7%
30 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
101 18 6 40 86 100
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 67.5 °C 60 min
20 L Sparge -- 75 °C 15 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 35 L) 34.7
Mash volume with grains (equipment estimates 38.5 L) 38.1
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23
Volume into fermentor 23
Total: 34.7  
Equipment Profile Used: System Default
"MIRO 001" American Pale Ale beer recipe by VGdogy. BIAB, ABV 5.5%, IBU 30.57, SRM 6.78, Fermentables: (Pale Ale, Cara 45L, Carapils) Hops: (Polaris) Other: (irish moss)
Last Updated and Sharing
 
3,180
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-27 11:02 UTC