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Light Cascade

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Sunday May 31st 2026
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1.052
1.013
5.1%
40.0
6.9
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Viking - Pale Ale Malt1 kg Pale Ale Malt 37 2.5 66.7%
0.50 kg Viking - Munich Dark Malt0.5 kg Munich Dark Malt 33 8.5 33.3%
1.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Cascade5 g Cascade Hops Pellet 7 Boil 90 min 18.16 12.5%
15 g Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 5 min 4.95 37.5%
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 5 min 9.23 37.5%
5 g Cascade5 g Cascade Hops Leaf/Whole 7 Boil 15 min 7.66 12.5%
40 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 ml Phosphoric acid Water Agt Mash 0 min.
 
Yeast
- us-05
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 27 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Ryd
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.5 L Strike 75 °C 68 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 4.5
Mash volume with grains 5.5
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 12.7 L) 6.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.8 L) 9
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 6
Going into fermentor 6
Total: 11.4  
Equipment Profile Used: System Default
"Light Cascade" American Pale Ale beer recipe by Oskar. All Grain, ABV 5.08%, IBU 40, SRM 6.93, Fermentables: (Pale Ale Malt, Munich Dark Malt) Hops: (Cascade, Hallertau Mittelfruh) Other: (Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-12 22:40 UTC