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simple blonde

157 calories 16.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 23.82 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Friday April 24th 2026
1.051
1.013
5.0%
19.6
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Malteurop - 2 Row4 kg 2 Row 34.3 2.15 88.9%
0.50 kg Munich0.5 kg Munich 37 6 11.1%
4.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g East Kent Goldings20 g East Kent Goldings Hops Pellet 5.8 Boil 60 min 18.19 71.4%
8 g East Kent Goldings8 g East Kent Goldings Hops Pellet 5.8 Boil 5 min 1.45 28.6%
28 g / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.4
Mash volume with grains 19.4
Grain absorption losses -4.5
Remaining sparge water volume 12.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 23.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 18 L) 18
Estimated amount in fermentor 18
Total: 29.2  
Equipment Profile Used: System Default
"simple blonde" Blonde Ale beer recipe by Brewer #436694. All Grain, ABV 4.97%, IBU 19.64, SRM 4.73, Fermentables: (2 Row, Munich) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2026-04-24 18:22 UTC