Brewer's Friend

Print

sisa 2

185768 calories 19050.7 g 350 L
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 8.5 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marty
Calories: 185768 calories (Per 350L)
Carbs: 19050.7 g (Per 350L)
Created: Monday March 23rd 2026
Similar Recipes

Fuller's London Pride

by VT_jlee

OG: 1.049 FG: 1.012 ABV: 4.8% IBU: 37

1.057
1.014
5.6%
34.2
11.6
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
800 g Castle Malting - Château Pale Ale800 g Château Pale Ale 38 3.4 61.5%
100 g Weyermann - Bohemian Pilsner Malt100 g Bohemian Pilsner Malt 36.8 2.43 7.7%
200 g Weyermann - Munich Type I200 g Munich Type I 38 6 15.4%
200 g German - CaraMunich I200 g CaraMunich I 34 39 15.4%
1,300 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Fuggles4 g Fuggles Hops Pellet 4.5 Boil 60 min 10 15.4%
2 g Fuggles2 g Fuggles Hops Pellet 4.5 Boil 30 min 3.84 7.7%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 30 min 5.97 7.7%
2 g Fuggles2 g Fuggles Hops Pellet 4.5 Boil 10 min 1.81 7.7%
2 g Cascade2 g Cascade Hops Pellet 7 Boil 10 min 2.82 7.7%
14 g Cascade14 g Cascade Hops Pellet 7 Whirlpool 0 min 9.8 53.8%
26 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Les Mineral
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13 L) 10.7
Mash volume with grains (equipment estimates 13.9 L) 11.6
Grain absorption losses -1.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 8.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 5.1 L) 6
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 5.9 L) 5
Total: 10.7  
Equipment Profile Used: System Default
"sisa 2" No Profile Selected beer recipe by Marty. BIAB, ABV 5.58%, IBU 34.24, SRM 11.63, Fermentables: (Château Pale Ale, Bohemian Pilsner Malt, Munich Type I, CaraMunich I) Hops: (Fuggles, Cascade)
Last Updated and Sharing
 
91
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-24 12:17 UTC