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Viper XPA

178 calories 18.1 g 12 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tim Hickman
Calories: 178 calories (Per 12L)
Carbs: 18.1 g (Per 12L)
Created: Monday February 2nd 2026
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n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Malteurop - Pilsen Malt5 kg Pilsen Malt 37.44 1.7 95.2%
0.25 kg Bairds - Dextrin Malt0.25 kg Dextrin Malt 32.2 1.75 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g El Dorado30 g El Dorado Hops Pellet 15.7 Boil 15 min 30.89 17.6%
20 g El Dorado20 g El Dorado Hops Pellet 15.7 Boil 5 min 8.27 11.8%
20 g Ekuanot20 g Ekuanot Hops Leaf/Whole 14.25 Boil 0 min 11.8%
50 g El Dorado50 g El Dorado Hops Leaf/Whole 15.7 Dry Hop 3 days 29.4%
50 g Ekuanot50 g Ekuanot Hops Leaf/Whole 14.25 Dry Hop 3 days 29.4%
170 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Whirlfloc Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Williamstown Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Strike 67 °C 67 °C 60 min
14 L Sparge 76 °C 76 °C --
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.2
Mash volume with grains 22.6
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 14 L) 15.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 21
Going into fermentor 21
Total: 34.7  
Equipment Profile Used: System Default
"Viper XPA" No Profile Selected beer recipe by Tim Hickman. All Grain, ABV 5.41%, IBU 39.16, SRM 3.56, Fermentables: (Pilsen Malt, Dextrin Malt) Hops: (El Dorado, Ekuanot) Other: (Whirlfloc)
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  • Public: Yup, Shared
  • Last Updated: 2026-02-02 10:31 UTC