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사과 맥주

157 calories 17.1 g 330 ml
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Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.82 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 157 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Tuesday September 9th 2025
1.051
1.014
4.9%
20.4
16.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Simpsons - Finest Pale Ale Golden Promise2 kg Finest Pale Ale Golden Promise 37 2.4 36.4%
0.50 kg Weyermann - CaraAroma0.5 kg CaraAroma 36 140 9.1%
3 kg Briess - Brewers Malt 2-Row3 kg Brewers Malt 2-Row 37 1.8 54.5%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g NZ Hops - Superdelic28 g Superdelic Hops Pellet 10.5 Boil 15 min 20.37 100%
28 g / $ 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
10 Grams
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 31.3 L) 31.3
Mash volume with grains (equipment estimates 31.3 L) 35
Grain absorption losses (steeping) -5.5
Pre boil volume (equipment estimates 25.8 L) 25.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 20
Going into fermentor 20
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 31.3  
Equipment Profile Used: System Default
"사과 맥주" American Amber Ale beer recipe by rladnrtn. Extract, ABV 4.87%, IBU 20.37, SRM 16.58, Fermentables: (Finest Pale Ale Golden Promise, CaraAroma, Brewers Malt 2-Row) Hops: (Superdelic)
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  • Last Updated: 2025-09-09 15:43 UTC