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살구

138 calories 10.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.82 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Sunday July 6th 2025
1.046
1.006
5.4%
25.4
6.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Briess - Brewers Malt 2-Row4.5 kg Brewers Malt 2-Row 37 1.8 90%
0.50 kg Briess - American Honey Malt0.5 kg American Honey Malt 37.7 25 10%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Boil 15 min 25.4 100%
28 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
300 g dried apricots Flavor Boil 1 hr.
10 g apricot flavoring Flavor Bottling 0 min.
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
10 Grams
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 18.3
Mash volume with grains 21.6
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 13.5 L) 13.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 25.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 31.7  
Equipment Profile Used: System Default
"살구" No Profile Selected beer recipe by Brewer #460440. All Grain, ABV 5.36%, IBU 25.4, SRM 6.53, Fermentables: (Brewers Malt 2-Row, American Honey Malt) Hops: (Simcoe) Other: (dried apricots, apricot flavoring)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-06 14:50 UTC