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Jamil Marzen

182 calories 19 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)
Created: Thursday July 3rd 2025
1.059
1.015
5.8%
22.8
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.90 kg American - Pilsner1.9 kg Pilsner 37 1.8 35.8%
1.60 kg Munich1.6 kg Munich 37 6 30.2%
1.20 kg American - Vienna1.2 kg Vienna 35 4 22.6%
0.40 kg Weyermann - Caramunich Type 30.4 kg Caramunich Type 3 34 57 7.5%
0.20 kg American - Carapils (Dextrine Malt)0.2 kg Carapils (Dextrine Malt) 33 1.8 3.8%
5.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
43 g Hallertau Mittelfruh43 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 60 min 19 75.4%
14 g Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 20 min 3.75 24.6%
57 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 31.2 L) 27.2
Mash volume with grains (equipment estimates 34.7 L) 30.7
Grain absorption losses -5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 19
Volume into fermentor 19
Total: 27.2  
Equipment Profile Used: System Default
"Jamil Marzen" No Profile Selected beer recipe by Brewer #245452. BIAB, ABV 5.8%, IBU 22.75, SRM 10.83, Fermentables: (Pilsner, Munich, Vienna, Caramunich Type 3, Carapils (Dextrine Malt)) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2026-02-03 15:10 UTC