Brewer's Friend

Print

Awesome Recipe

0 calories 0 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25.7 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Post Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 0 calories (Per 330ml)
Carbs: 0 g (Per 330ml)
Created: Saturday May 10th 2025
1.000
1.000
0.0%
48.6
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 g American - Pale Ale1 g Pale Ale 37 3.5 100%
1 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Boil at 100 °C 45 min 34.85 50%
30 g Simcoe30 g Simcoe Hops Leaf/Whole 12.7 Boil at 100 °C 5 min 13.73 50%
60 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
20 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) -0 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 26 L) 25.7
Mash volume with grains (equipment estimates 26 L) 25.7
Grain absorption losses (steeping) -0
Pre boil volume (equipment estimates 26 L) 25.7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 20
Going into fermentor 20
Total: 25.7  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. Extract, ABV 0%, IBU 48.58, SRM 0.02, Fermentables: (Pale Ale) Hops: (Cascade, Simcoe)
Last Updated and Sharing
 
154
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-05-10 06:22 UTC