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SPECTRUM IPA

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 600 liters (fermentor volume)
Pre Boil Size: 750 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: lalit
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday May 5th 2025
1.052
1.013
5.1%
48.4
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
127 kg Castle Malting - Château Pale Ale127 kg Château Pale Ale 38 3.4 89.4%
12 kg Castle Malting - Château Munich Light12 kg Château Munich Light 34 7.6 8.5%
3 kg Castle Malting - Château Cara Gold3 kg Château Cara Gold 34 45 2.1%
142 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
485 g Magnum485 g Magnum Hops Pellet 12.8 Boil 60 min 28.32 14.8%
500 g Simcoe500 g Simcoe Hops Pellet 12.9 Boil 15 min 14.6 15.2%
600 g Citra600 g Citra Hops Leaf/Whole 15 Boil 2 min 3.16 18.3%
500 g Mosaic500 g Mosaic Hops Pellet 11.9 Boil 2 min 2.3 15.2%
600 g Citra600 g Citra Hops Leaf/Whole 15 Boil 0 min 18.3%
600 g MOSIAC600 g MOSIAC Hops Leaf/Whole 11.9 Boil 0 min 18.3%
3,285 g / $ 0.00
 
Target Water Profile
RO WATER WHITEFIELD
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 622.13 L. Suggest reducing initial water volume to 45.4 L and adding 576.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 538.18 L 444.5
Strike water volume at mash thickness of 3.1 L/kg 444.5
Mash volume with grains 538.2
Grain absorption losses -142
Remaining sparge water volume (equipment estimates 320.6 L) 448.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 622.1 L) 750
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -16.4
Post boil Volume 600
Going into fermentor 600
Total: 892.9  
Equipment Profile Used: System Default
"SPECTRUM IPA" No Profile Selected beer recipe by lalit. All Grain, ABV 5.11%, IBU 48.38, SRM 6.81, Fermentables: (Château Pale Ale, Château Munich Light, Château Cara Gold) Hops: (Magnum, Simcoe, Citra, Mosaic, MOSIAC)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-05 11:39 UTC