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Champions 2025

249 calories 19.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jair Lara
Calories: 249 calories (Per 12oz)
Carbs: 19.9 g (Per 12oz)
Created: Saturday May 3rd 2025
1.076
1.011
8.5%
43.5
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.35 kg Weyermann - Pale Ale7.349 kg Pale Ale 39 2.3 100%
7.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Centennial30 g Centennial Hops Pellet 10 Boil 60 min 31.99 42.3%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 30 min 11.47 28.2%
21 g 47 Hops - Amarillo21 g Amarillo Hops Pellet 9.5 Boil 0 min 29.6%
71 g / $ 0.00
 
Yeast
Mangrove Jack - Belgian Tripel M31
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
18 - 28 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 142 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 11
Mash volume with grains 15.9
Grain absorption losses -7.3
Remaining sparge water volume (equipment estimates 25.3 L) 25.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 22
Going into fermentor 22
Total: 36.7  
Equipment Profile Used: System Default
"Champions 2025" Specialty IPA: White IPA beer recipe by Jair Lara. All Grain, ABV 8.49%, IBU 43.46, SRM 5.34, Fermentables: (Pale Ale) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-04 02:10 UTC