Brewer's Friend

Print

Chuck lite

120 calories 10.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Gamiel m
Calories: 120 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Wednesday March 19th 2025
1.037
1.007
4.0%
23.2
2.7
5.6
17.05
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 6-Row10 lb Pale 6-Row 35 1.8 65.6%
5 lb US - Instant Jasmine Rice5 lb Instant Jasmine Rice $ 3.41 / lb
$ 17.05 		32 1 32.8%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 1.6%
15.25 lbs / $ 17.05
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Liberty18 g Liberty Hops Pellet 8 First Wort 60 min 10.32 13.7%
4 oz Saaz4 oz Saaz Hops Pellet 3.5 Boil 15 min 12.83 86.3%
131.40 g / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
EBMUD OAKLAND
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.72 22.9  
Mash volume with grains 6.94 27.8  
Grain absorption losses -1.91 -7.6  
Remaining sparge water volume (equipment estimates 8.11 g | 32.4 qt) 3.44 13.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.67 g | 46.7 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 10 40  
Going into fermentor 10 40  
Total: 9.16 36.6
Equipment Profile Used: System Default
"Chuck lite" No Profile Selected beer recipe by Gamiel m. All Grain, ABV 4%, IBU 23.16, SRM 2.71, Fermentables: (Pale 6-Row, Instant Jasmine Rice, Acidulated Malt) Hops: (Liberty, Saaz)
Last Updated and Sharing
 
210
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-04 04:59 UTC