Cold IPA - Beer Recipe - Brewer's Friend

Cold IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 37 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Thursday November 21st 2024

Amount	Fermentable	PPG	°L	Bill %
55 lb	American - Pilsner55 lb Pilsner	37	1.8	75.3%
8 lb	Flaked Corn8 lb Flaked Corn	40	0.5	11%
10 lb	Flaked Rice10 lb Flaked Rice	40	0.5	13.7%
73 lbs / $ 0.00

Amount

Fermentable

Cost

PPG

°L

Bill %

55 lb

American - Pilsner

1.8

75.3%

8 lb

Flaked Corn

0.5

11%

10 lb

Flaked Rice

0.5

13.7%

73 lbs / $ 0.00

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Yakima Valley Hops - Bravo3 oz Bravo Hops	Pellet	14.9	Boil	60 min	21.93	5.6%
3 oz	Centennial3 oz Centennial Hops	Pellet	14.5	Boil	15 min	10.59	5.6%
16 oz	Yakima Valley Hops - Strata 16 oz Strata Hops	Pellet	12	Whirlpool at 185 °F	30 min	15.55	29.6%
16 oz	Krush16 oz Krush Hops	Lupulin Pellet	13	Dry Hop at 65 °F	4 days		29.6%
16 oz	Yakima Valley Hops - Strata 16 oz Strata Hops	Pellet	12	Dry Hop at 55 °F	4 days		29.6%
54 oz / $ 0.00

Amount

Variety

Cost

Type

Use

Time

IBU

Bill %

3 oz

Yakima Valley Hops - Bravo

Pellet

14.9

Boil

60 min

21.93

5.6%

3 oz

Centennial

Pellet

14.5

Boil

15 min

10.59

5.6%

16 oz

Yakima Valley Hops - Strata

Pellet

Whirlpool at 185 °F

30 min

15.55

29.6%

16 oz

Krush

Lupulin Pellet

Dry Hop at 65 °F

4 days

29.6%

16 oz

Yakima Valley Hops - Strata

Pellet

Dry Hop at 55 °F

4 days

29.6%

54 oz / $ 0.00

Amount	Variety	IBU	Bill %
3 oz	Yakima Valley Hops - Bravo (Pellet) 2.9999999931377 oz Bravo (Pellet) Hops	21.93	5.6%
3 oz	Centennial (Pellet)	10.59	5.6%
32 oz	Yakima Valley Hops - Strata (Pellet)	15.55	59.2%
16 oz	Krush (Lupulin Pellet)		29.6%
54 oz / $ 0.00

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Ca⁺²

Mg⁺²

Na⁺

Cl^-

SO₄^-2

HCO₃^-

Mash Chemistry and Brewing Water Calculator

Water	Gallons	Quarts
WARNING: Boil kettle capacity (12 gal \| 48 qt) exceeded. Volume required: 39.33 gal (157.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 27.33 gal (109.3 qt) sparge/top-off.
WARNING: Mash tun capacity exceeded. Volume required: 37.78 gal (151.11 qt). Suggest reducing strike water volume to 6.16 gal (24.64 qt) and adding 25.78 gal (103.11 qt) sparge/top-off.	31.94	127.8
Strike water volume at mash thickness of 1.75 qt/lb	31.94	127.8
Mash volume with grains	37.78	151.1
Grain absorption losses	-9.13	-36.5
Remaining sparge water volume (equipment estimates 16.76 g \| 67.1 qt)	17.44	69.8
Mash Lauter Tun losses	-0.25	-1
Pre boil volume (equipment estimates 39.33 g \| 157.3 qt)	40	160
Boil off losses	-1.5	-6
Hops absorption losses (first wort, boil, aroma)	-0.23	-0.9
Post boil Volume	37.6	150.4
Hops absorption losses (whirlpool, hop stand)	-0.6	-2.4
Going into fermentor	37	148
Total:	49.38	197.5
Equipment Profile Used:	System Default

Water

Gallons

Quarts

WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 39.33 gal (157.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 27.33 gal (109.3 qt) sparge/top-off.

WARNING: Mash tun capacity exceeded. Volume required: 37.78 gal (151.11 qt). Suggest reducing strike water volume to 6.16 gal (24.64 qt) and adding 25.78 gal (103.11 qt) sparge/top-off.

31.94

127.8

Strike water volume at mash thickness of 1.75 qt/lb

31.94

127.8

Mash volume with grains

37.78

151.1

Grain absorption losses

-9.13

-36.5

Remaining sparge water volume (equipment estimates 16.76 g | 67.1 qt)

17.44

69.8

Mash Lauter Tun losses

-0.25

-1

Pre boil volume (equipment estimates 39.33 g | 157.3 qt)

160

Boil off losses

-1.5

-6

Hops absorption losses (first wort, boil, aroma)

-0.23

-0.9

Post boil Volume

37.6

150.4

Hops absorption losses (whirlpool, hop stand)

-0.6

-2.4

Going into fermentor

148

Total:

49.38

197.5

Equipment Profile Used:

System Default