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Awesome Recipe

218 calories 25.5 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.012 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 330ml)
Carbs: 25.5 g (Per 330ml)
Created: Tuesday August 20th 2024
1.070
1.022
6.4%
55.8
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 100%
1 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Cascade10 g Cascade Hops Leaf/Whole 5.6 Boil 50 min 34.48 66.7%
5 g Herkules5 g Herkules Hops Leaf/Whole 18.2 Boil 10 min 21.36 33.3%
15 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
300 g Lemon peel Water Agt Primary 0 min.
 
Yeast
Fermentis - Safale S-33
Amount:
1 Each
Cost:
Attenuation (avg):
68.72%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 30 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 11 L) 28.8
Mash volume with grains (equipment estimates 11 L) 28.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 10.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 28.8  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #424492. BIAB, ABV 6.35%, IBU 55.84, SRM 10.29, Fermentables: (Dry Malt Extract - Amber) Hops: (Cascade, Herkules) Other: (Lemon peel)
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  • Public: Yup, Shared
  • Last Updated: 2024-08-20 15:39 UTC