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Awesome Recipe

134 calories 12.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Sunday March 3rd 2024
1.044
1.009
4.7%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Canadian - Pale 2-Row6 lb Pale 2-Row 36 1.75 60%
4 lb Canadian - Pale Wheat4 lb Pale Wheat 36 2 40%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Hallertau Tradition (Germany)28 g Hallertau Tradition (Germany) Hops Pellet 5 Boil 0 min 22.6%
28 g East Kent Goldings28 g East Kent Goldings Hops Pellet 5.8 Boil 0 min 22.6%
56 g Barth-Haas - Mt. Hood56 g Mt. Hood Hops Pellet 5.5 Whirlpool 0 min 45.2%
12 g Challenger12 g Challenger Hops Pellet 8.5 Whirlpool 0 min 9.7%
124 g / $ 0.00
 
Yeast
Escarpment Labs - Ontario Farmhouse Ale Blend
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
22 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.6
Mash volume with grains 19.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 18.2 L) 17.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.3 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 23.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 23
Total: 33.8  
Equipment Profile Used: System Default
"Awesome Recipe" Saison beer recipe by Shane Girard. All Grain, ABV 4.67%, IBU 0, SRM 3.2, Fermentables: (Pale 2-Row, Pale Wheat) Hops: (Hallertau Tradition (Germany), East Kent Goldings, Mt. Hood, Challenger)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2024-03-03 18:39 UTC