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Black IPA

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9.63 gallons
Post Boil Size: 8.63 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Leonard
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Friday February 16th 2024
1.052
1.013
5.1%
0.0
18.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb Briess - Pale Ale Malt 2-Row15 lb Pale Ale Malt 2-Row 36.8 3.5 92.3%
8 oz Briess - Carapils Malt8 oz Carapils Malt 34.5 1.5 3.1%
8 oz Briess - Blackprinz Malt8 oz Blackprinz Malt 25 500 3.1%
4 oz American - Red Wheat4 oz Red Wheat 38 2.5 1.5%
260 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Norfolk, VA, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.09 24.4  
Mash volume with grains 7.39 29.6  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume (equipment estimates 5.69 g | 22.8 qt) 5.82 23.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.5 g | 38 qt) 9.63 38.5  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 8 g | 32 qt) 8.63 34.5  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 8.63 g | 34.5 qt) 8 32  
Total: 11.91 47.6
Equipment Profile Used: System Default
"Black IPA" Specialty IPA: Black IPA beer recipe by Leonard. All Grain, ABV 5.09%, IBU 0, SRM 18.08, Fermentables: (Pale Ale Malt 2-Row, Carapils Malt, Blackprinz Malt, Red Wheat)
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  • Last Updated: 2024-02-16 15:57 UTC