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Shenanigans

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: CABREW
Hop Utilization: 99%
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday February 13th 2024
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1.050
1.013
5.0%
22.6
12.8
n/a
28.67
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.25 lb Dingemans - Belgian Pilsner Malt8.25 lb Belgian Pilsner Malt $ 2.49 / lb
$ 20.54 		37 1.6 83.5%
13 oz Briess - Caramel Malt - 60L13 oz Caramel Malt - 60L $ 1.86 / lb
$ 1.51 		35.4 60 8.2%
13 oz Crisp Malting - Brown Malt13 oz Brown Malt $ 2.00 / lb
$ 1.63 		32.7 65 8.2%
158 oz / $ 23.68
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Charles Faram - Fuggles1 oz Fuggles Hops Pellet 5.5 Boil 60 min 22.56 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
$ 4.99 / each
$ 4.99
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
$ 4.99 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Concord, NC City Waater
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.7 14.8  
Mash volume with grains 4.49 18  
Grain absorption losses -1.23 -4.9  
Remaining sparge water volume (equipment estimates 4.32 g | 17.3 qt) 4.03 16.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.73 30.9
Equipment Profile Used: System Default
"Shenanigans" Irish Red Ale beer recipe by CABREW. All Grain, ABV 4.97%, IBU 22.56, SRM 12.8, Fermentables: ( Belgian Pilsner Malt, Caramel Malt - 60L, Brown Malt) Hops: (Fuggles)
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  • Last Updated: 2024-02-13 00:37 UTC