Brewer's Friend

Print

Sparkling Mead

185 calories 9.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Open Category Mead
Boil Time: 0 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Tuesday January 9th 2024
1.058
1.001
7.5%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Honey5 lb Honey 35 2 100%
5 lbs / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Fermaid O Other Mash 0 min.
8 g BSG - Fermax Yeast Nutrient Other Mash 0 min.
 
Yeast
Mangrove Jack - Mead M05
Amount:
1 Each
Cost:
Attenuation (avg):
97.5%
Flocculation:
Med-High
Optimum Temp:
59 - 86 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 57 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Filtered
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal -- -- --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume 2.83 11.3  
Mash volume with grains 2.83 11.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.42 1.7  
Pre boil volume 3 12  
Boil off losses    
Post boil Volume 3 12  
Volume into fermentor 3 12  
Total: 2.83 11.3
Equipment Profile Used: System Default
 
Notes

Eh just go here: https://www.omnimead.com/mead-batch-builder

Last Updated and Sharing
 
454
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-12-14 21:34 UTC