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IPA

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14.8 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Thursday September 28th 2023
1.064
1.016
6.3%
35.3
17.7
n/a
1,806.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg BA Malt - Pale Ale2 kg Pale Ale $ 510.00 / kg
$ 1,020.00 		38 4 74.1%
0.60 kg Caramel / Crystal 60L0.6 kg Caramel / Crystal 60L $ 890.00 / kg
$ 534.00 		34 60 22.2%
0.10 kg Rolled Oats0.1 kg Rolled Oats 33 2.2 3.7%
2.70 kg / $ 1,554.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Cascade11 g Cascade Hops $ 21.00 / g
$ 231.00 		Lupulin Pellet 7 Boil 60 min 20.75 35.5%
10 g Cascade10 g Cascade Hops Lupulin Pellet 7 Boil 30 min 14.5 32.3%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 0 min 32.3%
31 g / $ 231.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
$ 21.00 / g
$ 21.00
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 55 B cells required
$ 21.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 9.9
Mash volume with grains 11.6
Grain absorption losses -2.7
Remaining sparge water volume (equipment estimates 12.5 L) 8.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.7 L) 14.8
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 18.4  
Equipment Profile Used: System Default
"IPA" Specialty IPA: Red IPA beer recipe by Anonymous. All Grain, ABV 6.31%, IBU 35.25, SRM 17.73, Fermentables: (Pale Ale, Caramel / Crystal 60L, Rolled Oats) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-11-11 18:22 UTC