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hop water

9 calories 0.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.003 (recipe based estimate)
Post Boil Gravity: 1.003 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 9 calories (Per 12oz)
Carbs: 0.9 g (Per 12oz)
Created: Sunday June 4th 2023
1.003
1.001
0.3%
4.9
0.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 oz Briess - DME Golden Light1 oz DME Golden Light 44.6 4 100%
1 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Centennial0.1 oz Centennial Hops Pellet 10 Whirlpool at 170 °F 15 min 2.17 50%
0.10 oz Mosaic0.1 oz Mosaic Hops Pellet 12.5 Whirlpool at 170 °F 15 min 2.72 50%
0.20 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.40 g Salt Water Agt Mash 1 hr.
1.30 ml Lactic acid Water Agt Sparge 1 hr.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
hazy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 40 150 75 200
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 2.75 g | 11 qt) 1.25 5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0 0  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Post boil Volume 1.01 4  
Hops absorption losses (whirlpool, hop stand) -0.01 -0  
Going into fermentor 1 4  
Total: 1.25 5
Equipment Profile Used: System Default
"hop water" No Profile Selected beer recipe by Brewer #341670. All Grain, ABV 0.29%, IBU 4.89, SRM 0.58, Fermentables: (DME Golden Light) Hops: (Centennial, Mosaic) Other: (Calcium Chloride (dihydrate), Salt, Lactic acid)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-06 21:42 UTC