Garcon Anglais
158 calories
16.4 g
12 L
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
14.33 |
25% |
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
11.01 |
25% |
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
4.68 |
25% |
25 g |
Fuggles25 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
25% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.6 L/kg
|
13.5 |
Mash volume with grains
|
17 |
Grain absorption losses
|
-5.2 |
Remaining sparge water volume (equipment estimates 22.8 L)
|
22.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.2 L)
|
30 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
24 |
Going into fermentor
|
24 |
Total:
|
36.1
|
Equipment Profile Used: |
System Default |
"Garcon Anglais" English Porter beer recipe by Brewer #362300. All Grain, ABV 4.77%, IBU 30.02, SRM 23.94, Fermentables: (Maris Otter Pale, Medium Crystal, Chocolate Malt, Roasted Barley) Hops: (East Kent Goldings, Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-21 04:26 UTC