Pilot - Agave Gose - Beer Recipe - Brewer's Friend

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Pilot - Agave Gose

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 2 minute extended hop boil time
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Thursday March 23rd 2023
1.050
1.013
4.9%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Agave Nectar3 lb Agave Nectar 35 2 37.5%
3 lb American - White Wheat3 lb White Wheat 40 2.8 37.5%
2 lb American - Pilsner2 lb Pilsner 37 1.8 25%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Motueka2 oz Motueka Hops Pellet 7 Whirlpool 0 min 10.49 100%
2 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz Sea salt Spice Boil 15 min.
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.88 7.5  
Mash volume with grains 2.28 9.1  
Grain absorption losses -0.63 -2.5  
Remaining sparge water volume (equipment estimates 5.32 g | 21.3 qt) 5.25 21  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.25 1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.08 20.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Going into fermentor 5 20  
Total: 7.12 28.5
Equipment Profile Used: System Default
"Pilot - Agave Gose" Gose beer recipe by schmidder. All Grain, ABV 4.93%, IBU 0, SRM 3.59, Fermentables: (Agave Nectar, White Wheat, Pilsner) Hops: (Motueka) Other: (Sea salt)
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  • Public: Yup, Shared
  • Last Updated: 2023-03-27 18:02 UTC