Reci American Pale Ale SMASH - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Reci American Pale Ale SMASH

152 calories 13.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 29.05 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)
Created: Saturday March 11th 2023
1.050
1.009
5.4%
35.6
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 93.5%
250 g Weyermann - CaraBohemian250 g CaraBohemian 35 76 4.7%
100 g Weyermann - Caramunich Type 2100 g Caramunich Type 2 34 45 1.9%
5,350 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
55.20 g Cascade55.2 g Cascade Hops Pellet 4.3 Boil 60 min 28.74 73.4%
10 g Artisan - Cascade10 g Cascade Hops Pellet 5.8 Aroma 20 min 4.25 13.3%
10 g Cascade10 g Cascade Hops Pellet 7 Aroma 8 min 2.55 13.3%
75.20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 100 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.26 L Sparge 73 °C 67 °C 60 min
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.5
Mash volume with grains 23.1
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 15.8 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.1 L) 29.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 23
Going into fermentor 23
Total: 35.3  
Equipment Profile Used: System Default
"Reci American Pale Ale SMASH" American Pale Ale beer recipe by Reci. All Grain, ABV 5.38%, IBU 35.55, SRM 9.51, Fermentables: (Pale Ale, CaraBohemian, Caramunich Type 2) Hops: (Cascade)
Last Updated and Sharing
 
216
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-11 14:16 UTC