ligth lagger
126 calories
10.4 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.55 gal (54.21 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.55 gal (6.21 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume
|
9.75 |
39
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.3 |
1.2
|
Pre boil volume
|
13.55 |
54.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
12 |
48
|
Going into fermentor
|
12 |
48
|
Total:
|
15
|
60
|
Equipment Profile Used: |
System Default |
"ligth lagger" No Profile Selected beer recipe by OscarBrewer. All Grain, ABV 4.38%, IBU 10.51, SRM 3.03, Fermentables: (2 Row, Caramel / Crystal 10L, Cane Sugar) Hops: (Tettnanger US, German Hallertau)
Last Updated and Sharing
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- Last Updated: 2023-01-21 21:06 UTC