31 Days To Go - Beer Recipe - Brewer's Friend

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31 Days To Go

341 calories 34.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.187 (recipe based estimate)
Post Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 341 calories (Per 12oz)
Carbs: 34.4 g (Per 12oz)
Created: Wednesday November 30th 2022
1.102
1.025
10.0%
11.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 lb Munich4.4 lb Munich 37 6 20%
6.60 lb American - Vienna6.6 lb Vienna 35 4 30%
6.60 lb American - Pale Ale6.6 lb Pale Ale 37 3.5 30%
4.40 lb Dingemans - Pilsen4.4 lb Pilsen 36.8 1.7 20%
22 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Pellet 5.5 Boil 60 min 11.13 100%
2 oz / $ 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (6 g). Reduce mash thickness to 1.08 qt/lb or increase pre-boil volume to 5.25 g.    
Strike water volume at mash thickness of 1.5 qt/lb 8.25 33  
Mash volume with grains 10.01 40  
Grain absorption losses -2.75 -11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 6 24
Equipment Profile Used: System Default
"31 Days To Go" Dark Mild beer recipe by MixedCultureLife. All Grain, ABV 10.02%, IBU 11.13, SRM 9.63, Fermentables: (Munich, Vienna, Pale Ale, Pilsen) Hops: (Willamette)
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  • Last Updated: 2022-11-30 05:47 UTC