Am blond - Beer Recipe - Brewer's Friend

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Am blond

143 calories 13 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 30 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday November 7th 2022
1.047
1.009
5.0%
23.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Briess - DME Golden Light5 kg DME Golden Light 44.6 4 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Pellet 15 Boil 30 min 23.76 38.5%
60 g Fuggles60 g Fuggles Hops Pellet 4.5 Boil 0 min 46.2%
20 g Saaz20 g Saaz Hops Pellet 3.5 Boil 0 min 15.4%
130 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 163 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 41.3 L) 16.8
Mash volume with grains (equipment estimates 41.3 L) 16.8
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 3.1
Pre boil volume (equipment estimates 43.5 L) 19
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 40
Volume into fermentor 40
Total: 16.8  
Equipment Profile Used: System Default
"Am blond" Blonde Ale beer recipe by Mknot. BIAB, ABV 4.95%, IBU 23.76, SRM 3.98, Fermentables: (DME Golden Light) Hops: (Magnum, Fuggles, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2022-11-10 15:53 UTC