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social distancing

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 333 gallons (fermentor volume)
Pre Boil Size: 355 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Tuesday October 4th 2022
1.060
1.015
5.9%
60.0
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb US - Pale 2-Row440 lb Pale 2-Row 37 1.8 57.1%
220 lb German - Vienna220 lb Vienna 37 4 28.6%
110 lb German - CaraFoam110 lb CaraFoam 37 1.8 14.3%
770 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4.50 lb Centennial4.5 lb Centennial Hops Pellet 10 Boil 90 min 41.58 23.1%
3 lb Amarillo3 lb Amarillo Hops Pellet 8.6 Boil 10 min 8.08 15.4%
3 lb Citra3 lb Citra Hops Pellet 11 Boil 10 min 10.34 15.4%
9 lb Amarillo9 lb Amarillo Hops Pellet 8.6 Dry Hop 0 days 46.2%
19.50 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 341.55 gal (1366.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 329.55 gal (1318.2 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 350.35 gal (1401.4 qt) 288.75 1155  
Strike water volume at mash thickness of 1.5 qt/lb 288.75 1155  
Mash volume with grains 350.35 1401.4  
Grain absorption losses -96.25 -385  
Remaining sparge water volume (equipment estimates 149.3 g | 597.2 qt) 162.75 651  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 341.55 g | 1366.2 qt) 355 1420  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -6.3 -25.2  
Post boil Volume 333 1332  
Going into fermentor 333 1332  
Total: 451.5 1806
Equipment Profile Used: System Default
"social distancing" No Profile Selected beer recipe by fatbrewer. All Grain, ABV 5.9%, IBU 60, SRM 4.87, Fermentables: (Pale 2-Row, Vienna, CaraFoam) Hops: (Centennial, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2023-01-13 21:02 UTC