Magnumchincoe 07.08.2022 - Beer Recipe - Brewer's Friend

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Magnumchincoe 07.08.2022

155 calories 16.3 g 12 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 33.6 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 59% (brew house)
Calories: 155 calories (Per 12L)
Carbs: 16.3 g (Per 12L)
Created: Tuesday August 16th 2022
1.047
1.012
4.7%
94.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,000 g Simpsons - Best Pale Ale4000 g Best Pale Ale 37.5 2 74.1%
1,000 g Simpsons - Finest Pale Ale Maris Otter1000 g Finest Pale Ale Maris Otter 37 2.6 18.5%
200 g American - White Wheat200 g White Wheat 40 2.8 3.7%
200 g Simpsons - CaraMalt200 g CaraMalt 34 14 3.7%
5,400 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Magnum25 g Magnum Hops Pellet 17.3 Boil 60 min 62.79 17.9%
15 g Magnum15 g Magnum Hops Pellet 17.3 Boil 10 min 13.66 10.7%
15 g Chinook15 g Chinook Hops Pellet 11.8 Boil 10 min 9.32 10.7%
30 g Chinook30 g Chinook Hops Pellet 11.8 Whirlpool 0 min 8.43 21.4%
27.50 g Chinook27.5 g Chinook Hops Pellet 11.8 Dry Hop 3 days 19.6%
27.50 g Chinook27.5 g Chinook Hops Pellet 11.8 Dry Hop 4 days 19.6%
140 g / 0.00 €
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.7
Mash volume with grains 23.3
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 13.7 L) 20.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 33.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 21
Total: 39.9  
Equipment Profile Used: System Default
"Magnumchincoe 07.08.2022" No Profile Selected beer recipe by jimihopivko. All Grain, ABV 4.66%, IBU 94.2, SRM 4.83, Fermentables: (Best Pale Ale, Finest Pale Ale Maris Otter, White Wheat, CaraMalt) Hops: (Magnum, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2022-08-16 19:16 UTC