Melange - Beer Recipe - Brewer's Friend

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Melange

103 calories 8.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 0 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 103 calories (Per 12oz)
Carbs: 8.6 g (Per 12oz)
Created: Wednesday July 27th 2022
1.032
1.005
3.5%
4.2
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Bohemian Pilsner4 lb Bohemian Pilsner 38 1.9 33.3%
4 lb American - Wheat4 lb Wheat 38 1.8 33.3%
4 lb Blueberry4 lb Blueberry - (late fermenter addition) 4.95 0 33.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Domestic Hallertau1.5 oz Domestic Hallertau Hops Pellet 3.9 Mash 0 min 4.18 100%
1.50 oz / $ 0.00
 
Yeast
White Labs - Appalachian Tart WLP631
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
80 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 149 °F 149 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3 12  
Mash volume with grains 3.58 14.3  
Grain absorption losses -1 -4  
Hops absorption losses (mash) -0.06 -0.2  
Remaining sparge water volume 4.56 18.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.25 25  
Boil off losses    
Post boil Volume 6.25 25  
Going into fermentor 6.25 25  
Total: 7.56 30.2
Equipment Profile Used: System Default
"Melange" Berliner Weisse beer recipe by ZPalen. All Grain, ABV 3.5%, IBU 4.18, SRM 2.7, Fermentables: (Bohemian Pilsner, Wheat, Blueberry) Hops: (Domestic Hallertau)
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  • Last Updated: 2022-07-27 19:05 UTC