Awesome Recipe
211 calories
19.6 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
123 L |
|
Infusion |
64 °C |
64 °C |
60 min |
|
83.25 L |
|
Infusion |
75 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
64 °C |
Quick Water Requirements
| Water |
Liters |
|
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 138.7 L. Suggest reducing initial water volume to 45.4 L and adding 93.3 L sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 150.06 L. Suggest reducing strike water volume to 18.34 L and adding 104.66 L sparge/top-off.
|
123 |
|
Strike water volume at mash thickness of 3 L/kg
|
123 |
|
Mash volume with grains
|
150.1 |
|
Grain absorption losses
|
-41 |
|
Remaining sparge water volume (equipment estimates 55.6 L)
|
55.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Volume increase from sugar/extract (early additions)
|
2 |
|
Pre boil volume (equipment estimates 138.7 L)
|
138.7 |
|
Boil off losses
|
-5.7 |
|
Post boil Volume
|
133 |
|
Going into fermentor
|
133 |
|
Total:
|
178.5
|
| Equipment Profile Used: |
System Default |
"Awesome Recipe" Belgian Blond Ale beer recipe by leo.f. All Grain, ABV 7.23%, IBU 0, SRM 6.82, Fermentables: (Pilsen, Carapils, Caramelo 30, Belgian Candi Sugar - Clear/Blond (0L))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-24 21:19 UTC