Forbidden lager - Beer Recipe - Brewer's Friend

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Forbidden lager

149 calories 14 g 330 ml
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Beer Stats
Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 36 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 56% (brew house)
Source: Bunny Hops
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Saturday May 21st 2022
1.049
1.010
5.2%
40.9
41.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Crisp Malting - Flaked Torrefied Rice5 kg Flaked Torrefied Rice 37 0.5 47.6%
4 kg American - Pilsner4 kg Pilsner 37 1.8 38.1%
1 kg American - Black Malt1 kg Black Malt 28 500 9.5%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 4.8%
10.50 kg / kr 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 15 Boil 60 min 23.29 16.7%
100 g Hallertau Mittelfruh100 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 20 min 17.63 83.3%
120 g / kr 0.00
 
Yeast
White Labs - Czech Budejovice Lager Yeast WLP802
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
10 - 13 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 153 B cells required
kr 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Norsborg Vattenverk 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 63.33 L. Suggest reducing initial strike volume to 38.47 L and adding 17.93 L sparge/top-off. 56.4
Strike water volume (equipment estimates 53.7 L) 56.4
Mash volume with grains (equipment estimates 60.6 L) 63.3
Grain absorption losses -10.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 42.3 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 36
Volume into fermentor 36
Total: 56.4  
Equipment Profile Used: System Default
"Forbidden lager" Schwarzbier beer recipe by Bunny Hops. BIAB, ABV 5.15%, IBU 40.92, SRM 40.96, Fermentables: (Flaked Torrefied Rice, Pilsner, Black Malt, Caramel / Crystal 60L) Hops: (Magnum, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2022-05-21 23:43 UTC