NF 380 - Beer Recipe - Brewer's Friend

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NF 380

144 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 540 liters (ending kettle volume)
Pre Boil Size: 640 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 97% (ending kettle)
Calories: 144 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Saturday April 9th 2022
1.047
1.011
4.7%
0.0
11.0
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
40 kg Canadian - Pale 2-Row40 kg Pale 2-Row 36 1.75 45.9%
25 kg Crisp Malting - Finest Maris Otter25 kg Finest Maris Otter 38 3 28.7%
5 kg Bairds - Munich Malt5 kg Munich Malt 36.8 5 5.7%
5 kg German - CaraMunich I5 kg CaraMunich I 34 39 5.7%
1.20 kg United Kingdom - Chocolate1.2 kg Chocolate 34 425 1.4%
5 kg Flaked Barley5 kg Flaked Barley 32 2.2 5.7%
6 kg United Kingdom - Crystal 50L6 kg Crystal 50L 34 50 6.9%
87.20 kg / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
281.4 L Infusion 75 °C 67 °C --
389.9 L Fly Sparge 81 °C -- --
Starting Mash Thickness: 3.13 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 545.7 L. Suggest reducing initial water volume to 45.4 L and adding 500.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 330.49 L 272.9
Strike water volume at mash thickness of 3.1 L/kg 272.9
Mash volume with grains 330.5
Grain absorption losses -87.2
Remaining sparge water volume 455.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 545.7 L) 640
Boil off losses -5.7
Post boil volume (equipment estimates 634.3 L) 540
Estimated amount in fermentor 540
Total: 728.1  
Equipment Profile Used: System Default
"NF 380" No Profile Selected beer recipe by T.J.Burn. All Grain, ABV 4.7%, IBU 0, SRM 10.97, Fermentables: (Pale 2-Row, Finest Maris Otter, Munich Malt, CaraMunich I, Chocolate, Flaked Barley, Crystal 50L)
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  • Public: Yup, Shared
  • Last Updated: 2022-04-09 17:57 UTC