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Braggot

266 calories 27.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Thursday December 23rd 2021
1.080
1.020
7.9%
15.6
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Extra Pale Malt2 lb Extra Pale Malt 33 1.8 51.3%
1 lb Munich1 lb Munich 37 6 25.6%
0.10 lb American - Caramel / Crystal 10L0.1 lb Caramel / Crystal 10L 35 10 2.6%
0.80 lb Honey0.8 lb Honey - (late fermenter addition) 35 2 20.5%
3.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Hallertau Mittelfruh0.2 oz Hallertau Mittelfruh Hops Lupulin Pellet 3.75 Boil 60 min 15.6 100%
0.20 oz / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.36 5.4  
Mash volume with grains 1.6 6.4  
Grain absorption losses -0.39 -1.6  
Remaining sparge water volume (equipment estimates 1.79 g | 7.2 qt) 1.28 5.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 2 8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 2.64 10.6
Equipment Profile Used: System Default
"Braggot" No Profile Selected beer recipe by Brewer #368972. All Grain, ABV 7.86%, IBU 15.6, SRM 8.3, Fermentables: (Extra Pale Malt, Munich, Caramel / Crystal 10L, Honey) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-23 18:50 UTC