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Bruin Luiks

253 calories 26 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 10.19 gallons
Post Boil Size: 5.69 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 99%
Calories: 253 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Tuesday November 2nd 2021
1.076
1.019
7.5%
30.1
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Dingemans - Munich MD13 lb Munich MD 36.5 6.3 83.9%
2.50 lb Flaked Wheat2.5 lb Flaked Wheat 34 2 16.1%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 180 min 30.13 100%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 g Orange Zest Spice Boil 5 min.
1 g Coriander Seed Spice Boil 0 min.
1 g Cinnamon Spice Primary 0 min.
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Brasserie Dupont
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.81 23.3  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume (equipment estimates 6.45 g | 25.8 qt) 6.57 26.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil Volume (equipment estimates 10.08 g | 40.3 qt) 10.19 40.8  
Boil off losses -4.5 -18  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 12.38 49.5
"Bruin Luiks" No Profile Selected beer recipe. All Grain, ABV 7.51%, IBU 30.13, SRM 9.91, Fermentables: (Munich MD, Flaked Wheat) Hops: (Hallertau Mittelfruh) Other: (Orange Zest, Coriander Seed, Cinnamon)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-02 14:36 UTC