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Boilergate saison

160 calories 16.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 47% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Sunday October 3rd 2021
1.052
1.013
5.1%
22.5
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg BE - Pilsner1.6 kg Pilsner 37 1.6 88.9%
0.20 kg German - CaraMunich I0.2 kg CaraMunich I 34 39 11.1%
1.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Crystal10 g Crystal Hops Leaf/Whole 4.3 Boil 60 min 20.87 66.7%
5 g Crystal5 g Crystal Hops Leaf/Whole 4.3 Whirlpool at 90 °C 20 min 1.59 33.3%
15 g / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 5.4
Mash volume with grains 6.6
Grain absorption losses -1.8
Remaining sparge water volume (equipment estimates 8.1 L) 4.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 7
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 5 L) 6
Hops absorption losses (whirlpool, hop stand) -0
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 6 L) 5
Total: 9.7  
Equipment Profile Used: System Default
"Boilergate saison" Saison beer recipe by BaldBrewing. All Grain, ABV 5.1%, IBU 22.46, SRM 10.54, Fermentables: (Pilsner, CaraMunich I) Hops: (Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2021-10-03 12:43 UTC