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White Walker

174 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Wednesday July 28th 2021
1.053
1.011
5.6%
28.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 50%
1 lb Belgian - Pilsner1 lb Pilsner 37 1.6 50%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Lemondrop0.2 oz Lemondrop Hops Pellet 6 Boil 60 min 22.15 40%
0.30 oz Lemondrop0.3 oz Lemondrop Hops Leaf/Whole 6 Hopback 0 min 6.74 60%
0.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.20 oz Coriander Water Agt Mash 0 min.
0.20 oz Chamomile Water Agt Mash 0 min.
0.20 oz Lemon peel Flavor Mash 0 min.
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
77 - 104 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.88 3.5  
Mash volume with grains (equipment estimates 1.02 g | 4.1 qt) 1.04 4.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 2.13 g | 8.5 qt) 0.63 2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 1 4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Hops absorption losses (hopback) -0.01 -0  
Top off amount 0.01 0  
Going into fermentor 1 4  
Total: 1.5 6
Equipment Profile Used: System Default
"White Walker" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.59%, IBU 28.89, SRM 3.59, Fermentables: (Flaked Wheat, Pilsner) Hops: (Lemondrop) Other: (Coriander, Chamomile, Lemon peel)
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  • Public: Yup, Shared
  • Last Updated: 2021-07-28 00:38 UTC