Centennial IPA - Beer Recipe - Brewer's Friend

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Centennial IPA

109 calories 10 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29.2 liters
Post Boil Size: 25.89 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Post Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Frog1
Calories: 109 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created: Saturday June 5th 2021
1.036
1.007
3.8%
36.9
2.6
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Crisp Malting - Extra Pale Ale Malt4 kg Extra Pale Ale Malt 38 1.7 100%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Charles Faram - Centennial20 g Centennial Hops Pellet 9.5 Boil 60 min 22.78 26.7%
25 g Charles Faram - Centennial25 g Centennial Hops Pellet 9.5 Boil 15 min 14.13 33.3%
30 g Charles Faram - Centennial30 g Centennial Hops Pellet 9.5 Boil 0 min 40%
75 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 79 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Blackpool UK United Utilities water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
25 5 20 11 28 60
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 21.4 L) 19.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.1 L) 29.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 25 L) 25.9
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.9 L) 25
Total: 34.1  
Equipment Profile Used: System Default
"Centennial IPA" American IPA beer recipe by Frog1. All Grain, ABV 3.78%, IBU 36.9, SRM 2.62, Fermentables: (Extra Pale Ale Malt) Hops: (Centennial) Other: (Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2021-06-05 10:16 UTC