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Awesome Recipe

160 calories 14.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Wednesday May 26th 2021
1.049
1.009
5.3%
0.0
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb Rahr - Standard 2-Row4.5 lb Standard 2-Row 36.8 1.8 43.9%
4 lb Rahr - Standard 6-Row4 lb Standard 6-Row 36.3 2.3 39%
1 lb Flaked Corn1 lb Flaked Corn 40 0.5 9.8%
0.75 lb German - CaraFoam0.75 lb CaraFoam 37 1.8 7.3%
10.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.40 oz Saaz1.4 oz Saaz Hops Pellet 3.5 Boil 0 min 100%
1.40 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 lb Rice Hulls Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.23 gal Fly Sparge 164 °F 153 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 4.48 17.9  
Mash volume with grains 5.3 21.2  
Grain absorption losses -1.28 -5.1  
Remaining sparge water volume (equipment estimates 3.22 g | 12.9 qt) 3.05 12.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.18 g | 24.7 qt) 6 24  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.53 30.1
Equipment Profile Used: System Default
"Awesome Recipe" American Amber Ale beer recipe by Anonymous. All Grain, ABV 5.26%, IBU 0, SRM 3.75, Fermentables: (Standard 2-Row, Standard 6-Row, Flaked Corn, CaraFoam) Hops: (Saaz) Other: (Rice Hulls)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-26 13:15 UTC