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urban Shaker

125 calories 12.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1300 liters (fermentor volume)
Pre Boil Size: 1350 liters
Post Boil Size: 1300 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ed Czarnecki
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Tuesday May 11th 2021
1.041
1.010
4.0%
0.0
33.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 kg Bestmalz - BEST Biscuit13 kg BEST Biscuit 35 20 5.2%
13 kg United Kingdom - Chocolate13 kg Chocolate 34 425 5.2%
13 kg Simpsons - Crystal Dark13 kg Crystal Dark 33 120 5.2%
50 kg United Kingdom - Malted Naked Oats50 kg Malted Naked Oats 33 1.3 19.9%
125 kg Bairds - United Kingdom - Maris Otter Pale Ale125 kg United Kingdom - Maris Otter Pale Ale 37.5 2.5 49.8%
12 kg Simpsons - Roasted Barley12 kg Roasted Barley 29 550 4.8%
25 kg United Kingdom - Wheat25 kg Wheat 37 2 10%
251 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Carnival water Report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1305.7 L. Suggest reducing initial water volume to 45.4 L and adding 1260.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 516.24 L 358.5
Strike water volume at mash thickness of 1.5 L/kg 358.5
Mash volume with grains 516.2
Grain absorption losses -239
Remaining sparge water volume (equipment estimates 1178 L) 1222.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 9.1
Pre boil volume (equipment estimates 1305.7 L) 1350
Boil off losses -5.7
Post boil Volume 1300
Going into fermentor 1300
Total: 1580.8  
Equipment Profile Used: System Default
"urban Shaker" No Profile Selected beer recipe by Ed Czarnecki. All Grain, ABV 4.02%, IBU 0, SRM 33.24, Fermentables: (BEST Biscuit, Chocolate, Crystal Dark, Malted Naked Oats, United Kingdom - Maris Otter Pale Ale, Roasted Barley, Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-11 15:55 UTC