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saison for fruit

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Dale Griffin
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday May 5th 2021
1.052
1.013
5.1%
21.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb US - Pale 2-Row15 lb Pale 2-Row 37 1.8 65.2%
3 lb Honey Malt3 lb Honey Malt 37 25 13%
5 lb Flaked Wheat5 lb Flaked Wheat 34 2 21.7%
23 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 12.24 20%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 30 min 8.78 80%
2.50 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.2 Volumes
 
Target Water Profile
Chicopee, Ma
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.59 gal (54.38 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.59 gal (6.38 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 8.63 34.5  
Mash volume with grains 10.47 41.9  
Grain absorption losses -2.88 -11.5  
Remaining sparge water volume (equipment estimates 8.09 g | 32.4 qt) 8.5 34  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 13.59 g | 54.4 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume (equipment estimates 12 g | 48 qt) 12.5 50  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 12.5 g | 50 qt) 12 48  
Total: 17.13 68.5
Equipment Profile Used: System Default
"saison for fruit" Saison beer recipe by Dale Griffin. All Grain, ABV 5.14%, IBU 21.02, SRM 6.91, Fermentables: (Pale 2-Row, Honey Malt, Flaked Wheat) Hops: (Magnum, Saaz)
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  • Last Updated: 2021-05-05 12:28 UTC