Strawberry Milkshake - Beer Recipe - Brewer's Friend

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Strawberry Milkshake

210 calories 28.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 105 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 5.116 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 210 calories (Per 12oz)
Carbs: 28.5 g (Per 12oz)
Created: Friday February 12th 2021
1.062
1.025
4.9%
9.7
3.2
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
45 lb US - Pale 2-Row45 lb Pale 2-Row 37 1.8 25%
45 lb American - White Wheat45 lb White Wheat 40 2.8 25%
30 lb Flaked Oats30 lb Flaked Oats 33 2.2 16.7%
30 lb Gladfield - Dextrose Sugar30 lb Dextrose Sugar - (late boil kettle addition) 46 0 16.7%
30 lb Lactose (Milk Sugar)30 lb Lactose (Milk Sugar) - (late boil kettle addition) 41 1 16.7%
180 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 oz Cascade7 oz Cascade Hops Pellet 6.3 Boil 60 min 9.68 100%
7 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Albion Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 54.6 gal (218.4 qt). Suggest reducing strike water volume to 2.4 gal (9.6 qt) and adding 42.6 gal (170.4 qt) sparge/top-off. 45 180  
Strike water volume at mash thickness of 1.5 qt/lb 45 180  
Mash volume with grains (equipment estimates -43.9 g | -175.6 qt) 54.6 218.4  
Grain absorption losses -15 -60  
Remaining sparge water volume 75.25 301  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates -0.57 g | -2.3 qt) 105 420  
Volume increase from sugar/extract (late additions) 4.58 18.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.26 -1.1  
Post boil Volume 1.5 6  
Top off amount 98.5 394  
Going into fermentor 100 400  
Total: 120.25 481
Equipment Profile Used: System Default
"Strawberry Milkshake" No Profile Selected beer recipe by Greg1. All Grain, ABV 4.87%, IBU 9.68, SRM 3.19, Fermentables: (Pale 2-Row, White Wheat, Flaked Oats, Dextrose Sugar, Lactose (Milk Sugar)) Hops: (Cascade)
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  • Last Updated: 2022-09-01 14:23 UTC