Rare Form X ILFCB - Beer Recipe - Brewer's Friend

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Rare Form X ILFCB

273 calories 28 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 336.9 liters (ending kettle volume)
Pre Boil Size: 352 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 273 calories (Per 330ml)
Carbs: 28 g (Per 330ml)
Created: Tuesday February 9th 2021
1.088
1.022
8.6%
67.6
6.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg Thomas Fawcett - Pearl Pale Ale Malt125 kg Pearl Pale Ale Malt 36.8 2.65 84.6%
22.70 kg Niagara Malt - Spelt Malt22.7 kg Spelt Malt 20 2 15.4%
147.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
160 g Nugget160 g Nugget Hops Pellet 10.48 Boil 90 min 9.96 9.5%
175 g Chinook175 g Chinook Hops Pellet 9.78 Boil 90 min 10.17 10.4%
300 g Columbus300 g Columbus Hops Pellet 16.31 Boil 45 min 24.95 17.8%
400 g Simcoe400 g Simcoe Hops Pellet 12.3 Boil 30 min 21 23.7%
400 g Centennial400 g Centennial Hops Pellet 7.93 Boil 1 min 0.76 23.7%
250 g Simcoe250 g Simcoe Hops Pellet 12.3 Boil 1 min 0.74 14.8%
1,685 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Frog Alley
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 353.88 L. Suggest reducing initial water volume to 45.4 L and adding 308.48 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 319.03 L 221.6
Strike water volume at mash thickness of 1.5 L/kg 221.6
Mash volume with grains 319
Grain absorption losses -147.7
Remaining sparge water volume 279.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 353.9 L) 352
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -8.4
Post boil volume (equipment estimates 335 L) 336.9
Estimated amount in fermentor 336.9
Total: 500.6  
Equipment Profile Used: System Default
"Rare Form X ILFCB" American IPA beer recipe by ILFCB. All Grain, ABV 8.63%, IBU 67.59, SRM 6.9, Fermentables: (Pearl Pale Ale Malt, Spelt Malt) Hops: (Nugget, Chinook, Columbus, Simcoe, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-09 18:00 UTC