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Awesome Recipe

327 calories 33.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 68 min
Batch Size: 20.8 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 327 calories (Per 330ml)
Carbs: 33.8 g (Per 330ml)
Created: Tuesday January 19th 2021
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1.105
1.027
10.2%
47.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 kg US - Pale 2-Row7.5 kg Pale 2-Row 37 1.8 76.5%
2.30 kg Finland - Chocolate Malt2.3 kg Chocolate Malt 31 338 23.5%
9.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Northdown60 g Northdown Hops Pellet 8.6 Boil 50 min 47.02 100%
60 g / $ 0.00
 
Yeast
Doric Ale
Amount:
22 Milliliters
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 181 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 35.8
Mash volume with grains 42.2
Grain absorption losses -9.8
Remaining sparge water volume 3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.6 L) 28.4
Boil off losses -6.5
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume (equipment estimates 21.6 L) 20.8
Estimated amount in fermentor 20.8
Total: 39.1  
Equipment Profile Used: System Default
"Awesome Recipe" Imperial Stout beer recipe by Carlossv. All Grain, ABV 10.19%, IBU 47.02, SRM 50, Fermentables: (Pale 2-Row, Chocolate Malt) Hops: (Northdown)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-20 23:32 UTC