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Testing deductions

154 calories 38.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pricelessbrewing
Calories: 154 calories (Per 12oz)
Carbs: 38.4 g (Per 12oz)
Created: Sunday January 17th 2021
1.042
1.042
0.0%
0.0
4.2
5.8
3.76
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb German - Vienna1 lb Vienna 37 4 10%
1 lb Weyermann - Vienna Malt1 lb Vienna Malt 37 3.5 10%
1 lb Banana1 lb Banana 7.65 0 10%
3 lb United Kingdom - Pale 2-Row3 lb Pale 2-Row 38 2.5 30%
4 lb Briess - Brewers Oat Flakes4 lb Brewers Oat Flakes 32.2 2.5 40%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.03 kg Citra0.025 kg Citra Hops $ 2.00 / oz
$ 1.76 		Pellet 20 Boil 0 min 46.9%
1 oz Citra1 oz Citra Hops $ 2.00 / oz
$ 2.00 		Pellet 10 Boil 0 min 53.1%
0.05 kg / $ 3.76
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
25796
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Strike -- -- --
Starting Mash Thickness: 0.84 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 0.84 qt/lb 1.89 7.6  
Mash volume with grains (equipment estimates 2.36 g | 9.4 qt) 2.61 10.4  
Grain absorption losses -1.13 -4.5  
Remaining sparge water volume (equipment estimates 6.19 g | 24.8 qt) 5.87 23.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.11 0.4  
Pre boil volume (equipment estimates 6.82 g | 27.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.07 -0.3  
Post boil Volume 5.25 21  
Top off amount 0.25 1  
Going into fermentor 5.5 22  
Total: 7.76 31.1
Equipment Profile Used: System Default
"Testing deductions" No Profile Selected beer recipe by Pricelessbrewing. All Grain, ABV 0%, IBU 0, SRM 4.22, Fermentables: ( Vienna, Vienna Malt, Banana, Pale 2-Row, Brewers Oat Flakes) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-26 22:37 UTC