Fig Dunkel - Beer Recipe - Brewer's Friend

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Fig Dunkel

192 calories 20.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Post Boil Gravity: 1.213 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Sunday January 17th 2021
1.058
1.015
5.7%
0.0
27.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Vienna5 lb Vienna 37 4 39.2%
5 lb Briess - Dark Munich Malt 30L5 lb Dark Munich Malt 30L 36 30 39.2%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.9%
4 oz Weyermann - Carafa Special Type III4 oz Carafa Special Type III 29.9 525 2%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 7.8%
1 lb German - CaraHell1 lb CaraHell 34 11 7.8%
12.75 lbs / $ 0.00
 
Target Water Profile
Fazenda Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 4.59 18.4  
Mash volume with grains (equipment estimates 4.59 g | 18.4 qt) 5.61 22.5  
Grain absorption losses (steeping) -1.59 -6.4  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 8.59 34.4
Equipment Profile Used: System Default
"Fig Dunkel" No Profile Selected beer recipe by Mattykins. Extract, ABV 5.73%, IBU 0, SRM 27.27, Fermentables: (Vienna, Dark Munich Malt 30L, Caramel / Crystal 80L, Carafa Special Type III, Victory Malt, CaraHell)
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  • Last Updated: 2021-01-21 00:34 UTC