Dragons Fuel - Beer Recipe - Brewer's Friend

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Dragons Fuel

220 calories 20.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1225 liters (fermentor volume)
Pre Boil Size: 1275 liters
Post Boil Size: 1225 liters
Pre Boil Gravity: 16.8 °P (recipe based estimate)
Post Boil Gravity: 17.4 °P (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 220 calories (Per 330ml)
Carbs: 20.3 g (Per 330ml)
Created: Monday December 28th 2020
17.4 °P
3.7 °P
7.5%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
275 kg German - Pilsner275 kg Pilsner 38 1.6 86.6%
5 kg Flaked Oats5 kg Flaked Oats 33 2.2 1.6%
12.50 kg United Kingdom - Golden Naked Oats12.5 kg Golden Naked Oats 33 10 3.9%
25 kg German - Wheat Malt25 kg Wheat Malt 37 2 7.9%
317.50 kg / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 7475 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1230.7 L. Suggest reducing initial water volume to 45.4 L and adding 1185.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1162.05 L 952.5
Strike water volume at mash thickness of 3 L/kg 952.5
Mash volume with grains 1162.1
Grain absorption losses -317.5
Remaining sparge water volume (equipment estimates 596.6 L) 640.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1230.7 L) 1275
Boil off losses -5.7
Post boil Volume 1225
Going into fermentor 1225
Total: 1593.4  
Equipment Profile Used: System Default
"Dragons Fuel" American IPA beer recipe by Pykey. All Grain, ABV 7.52%, IBU 0, SRM 4.04, Fermentables: (Pilsner, Flaked Oats, Golden Naked Oats, Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-29 10:33 UTC