Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

200 calories 20.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 9.5 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Post Boil Size: 9.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 200 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Wednesday December 2nd 2020
1.065
1.016
6.4%
0.0
36.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.30 kg United Kingdom - Maris Otter Pale2.3 kg Maris Otter Pale 38 3.75 74.2%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 9.7%
0.20 kg Belgian - Cara 45L0.2 kg Cara 45L 34 42 6.5%
0.10 kg Belgian - Special B0.1 kg Special B 34 115 3.2%
0.10 kg Belgian - Roasted Barley0.1 kg Roasted Barley 30 575 3.2%
0.10 kg Belgian - Chocolate0.1 kg Chocolate 30 340 3.2%
3.10 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.3
Mash volume with grains 13.4
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 10.7 L) 5.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18.1 L) 12.5
Boil off losses -8.6
Post boil Volume 9.5
Going into fermentor 9.5
Total: 16.5  
Equipment Profile Used: System Default
"Awesome Recipe" Imperial Stout beer recipe by Anonymous. All Grain, ABV 6.38%, IBU 0, SRM 36.56, Fermentables: (Maris Otter Pale, Flaked Oats, Cara 45L, Special B, Roasted Barley, Chocolate)
Last Updated and Sharing
 
194
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-02 15:43 UTC