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IPA FalconerFlights

167 calories 14.8 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 75 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Tuesday October 13th 2020
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1.055
1.010
5.9%
40.3
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg BA Malt - Pilsen12 kg Pilsen 37 2 85.7%
2 kg BA Malt - Munich2 kg Munich 38 7 14.3%
14 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Falconer's Flight50 g Falconer's Flight Hops Pellet 10 First Wort 75 min 28.14 16.7%
50 g Falconer's Flight50 g Falconer's Flight Hops Pellet 10 Boil 15 min 12.15 16.7%
100 g Falconer's Flight100 g Falconer's Flight Hops Pellet 10 Whirlpool at 90 °C 0 min 33.3%
100 g Falconer's Flight100 g Falconer's Flight Hops Leaf/Whole 10 Dry Hop at 20 °C 3 days 33.3%
300 g / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 63.13 L. Suggest reducing initial water volume to 45.4 L and adding 17.73 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 21
Mash volume with grains 30.2
Grain absorption losses -14
Remaining sparge water volume (equipment estimates 57 L) 63.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 63.1 L) 70
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 55.5
Hops absorption losses (whirlpool, hop stand) -0.5
Going into fermentor 55
Total: 84.9  
Equipment Profile Used: System Default
"IPA FalconerFlights" American Pale Ale beer recipe by Brewer #337328. All Grain, ABV 5.87%, IBU 40.29, SRM 4.96, Fermentables: (Pilsen, Munich) Hops: (Falconer's Flight)
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  • Public: Yup, Shared
  • Last Updated: 2020-10-13 00:04 UTC