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Mango Coconut

179 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 51.18 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 179 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Friday September 11th 2020
1.058
1.016
5.5%
35.2
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg American - Pilsner10 kg Pilsner 37 1.8 83.3%
1 kg Belgian - Wheat1 kg Wheat 38 1.8 8.3%
1 kg Belgian - Biscuit1 kg Biscuit 35 23 8.3%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Galaxy25 g Galaxy Hops Pellet 16.55 Boil 45 min 21.31 25%
75 g 47 Hops - Galaxy75 g Galaxy Hops Pellet 16.5 Boil 5 min 13.84 75%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
25.51 g toasted corroander seeds (crushed) Spice Primary 0 min.
19.84 g Lime zest Flavor Primary 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L 71 °C 69 °C 60 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.2 L. Suggest reducing initial water volume to 45.4 L and adding 5.8 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 18
Mash volume with grains 25.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 46.1 L) 46.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 51.2 L) 51.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 45
Going into fermentor 45
Total: 64.1  
Equipment Profile Used: System Default
"Mango Coconut" Czech Premium Pale Lager beer recipe by Raoul Kook. All Grain, ABV 5.46%, IBU 35.15, SRM 6.18, Fermentables: (Pilsner, Wheat, Biscuit) Hops: (Galaxy) Other: (toasted corroander seeds (crushed), Lime zest)
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  • Last Updated: 2026-05-11 14:11 UTC